Nantucket knows to head to Brant Point Grill for dining that is sure to delight a variety of tastes from seafood lovers to those savoring juicy steaks or a fresh summer salad. But Nantucket Insider found that BPG also does a fantastic job of catering to its youngest diners with options that go beyond the customary kids' menu selections of hamburgers and chicken fingers. More often people are now seeking healthier choices for their children when dining out and Brant Point Grill seems to have struck the right balance with a few items for mini gourmets that offer real nutrition and still have that tasty appeal for little ones to enjoy.
Long known for its amazing steaks, Brant Point Grill serves up a kid sized portion of a delicious 4 ounce filet mignon from Pineland Farms with a side of whipped or mashed potatoes and perhaps add some broccoli and lightly seasoned carrots too. Also popular is a small serving of fresh seared local halibut or all natural, antibiotic free chicken breast, accompanied by a choice of potatoes, vegetables, or french fries.
For those in the more traditional taste category BPG still offers classic kid friendly items like homemade macaroni and cheese with a side seasonal vegetables, or crispy breaded chicken fingers - and many kids are known to indulge in the 'grown up menu's" Lobster Mac n' Cheese which can be ordered as a smaller side portion for $21.
With the beautiful and busy flow of sailboats and ferries as your view at Brant Point Grill, you may not even need the kids' crayons and snap together toy car to occupy your little one next time at BPG- but these are on hand just in case!
