Looking for a delicious way to unwind at the end of a hot summer day? TOPPER'S at The Wauwinet serves up their "Nantucket Mule" cocktail, which Nantucket Insider feels is best enjoyed on the hotel's lush lawn overlooking Nantucket Bay. But if you can't make it out to The Wauwinet, TOPPER'S bar tender Josh, has shared the signature recipe for us here...
Fill a 13 oz. hurricane glass with ice then add:
1 ½ oz. cranberry vodka (we use Stoli)
¼ oz. fresh lime juice
¼ oz. pure cranberry juice concentrate (we use Dynamic Health)
Top glass with good, spicy ginger beer (we use AJ Stephens)
Garnish with lime wedge and enjoy